Websites targeting keyword melissa coppel official website

After graduating high school Chef Melissa left her home country of Colombia to study pastry in Argentina under French Pastry chef and TV Celebrity Olivier Hanocq – a Lenôtre disciple- Then she went to Chicago to further her studies at The French Pastry school. Soon after, she moved to Las Vegas to work at Joel Robuchon at the Mansion, a three Michelin star Restauran where she helped run the pastry kitchen of L’atelier de Joel Robuchon, under the guidance of acclaimed Executive Pastry Chef Kamel Guechidate